Saigon. A true culinary master. Legend, in fact. Get right down to the soul of this beast of a food city and spend three hours eating like a local. It may seem like non-stop culinary decadence because that’s just what it is. And you’re gonna love it.

Highlights
Eat your way through Saigon (aka Ho Chi Minh City) the way locals do
Indulge in the dishes that have made Southern Vietnamese cuisine famous, like xa xui (Cantonese barbecued pork), chao muc (squid soup) and bo la lot (barbecued minced beef)
Mingle with locals over Saigonese coffee and street beer
Experience Saigon’s history and multi-culturalism through its food
Explore hidden alleys and get off the beaten track to see Saigon in a way few tourists do
See Saigon as the sun goes down and reveals a vibrant (and delicious) night scene
Language: English

Inclusions: Local English-speaking guide, all food items as per itinerary, one coffee, one beer. 

Exclusions: Items of a personal nature, additional food and drinks, tips / gratuities for local guide.

Schedule details
Duration: 3.5 hours
Meeting point:
Ho Chi Minh City Fine Arts Museum, 97A Pho Duc Chinh Street, District 1.